Chef Paul Prudhomme's Louisiana Kitchen - Volume 2: Cajun & Creole Classics
Chef Paul Prudhomme's Louisiana Kitchen - Volume 2: Cajun & Creole Classics (1986)
Chef Paul demonstrates preparation of various Cajun and Creole dishes. Includes Cajun music and a visit to Cajun country, New Orleans' French Quarter and K-Paul's, a popular restaurant.